Angaya Podi / அங்கயப் பொடி 100g

Angaya Podi is a traditional South Indian herbal mix made from carefully selected ingredients to boost health and immunity. This flavorful and nutritious podi is perfect for enhancing your daily diet with its natural goodness. Known for its medicinal properties, Angaya Podi is a must-have for anyone looking to enjoy the benefits of ancient recipes passed down through generations.

Ingredients

• Dried turkey berry (Sundakkai)
• Neem flowers (Vepampoo)
• Black pepper (Milagu)
• Cumin seeds (Jeeragam)
• Coriander seeds (Dhaniya)
• Dry ginger (Sukku)
• Toor dal (Thuvaram paruppu)
• Curry leaves (Kariveppilai)
• Rock salt

Benefits

1. Improves Digestion: Promotes a healthy gut and relieves indigestion.
2. Boosts Immunity: Rich in medicinal herbs that strengthen the immune system.
3. Detoxifies the Body: Helps cleanse the body naturally.
4. Manages Diabetes: Aids in controlling blood sugar levels.
5. Relieves Cold and Cough: Provides relief from seasonal ailments.
6. Supports Postpartum Health: Recommended for new mothers to regain strength.

Directions for Use

1. Mix 1-2 tsp of Angaya Podi with hot rice and a dollop of ghee.
2. Combine with rasam or curd rice for added flavour and nutrition.
3. Sprinkle over cooked vegetables for a herbal twist.

Notes

• Store in an airtight container to retain freshness.
• Suitable for all age groups, but consult a physician for specific health concerns.
• Best when consumed fresh for maximum benefits.

Shelf Life

Best before 6 months from the date of manufacture.

Enjoy the time-tested goodness of Angaya Podi and bring a touch of wellness to your everyday meals!